After completing a design degree in 2010 Lucy Finnegan worked in hospitality and design in New York, joining Host & Company on her return home in 2014. Lucy has worked across a number of key hospitality, wine and festival clients including the Irish Georgian estate Carton House, Flynn Hotel Collection, 3Arena’s private members clubs, the 1878 and The Premium Club, and fEast Cork food & drink festival. With a creative background, Lucy loves producing bespoke, engaging and diverse campaigns for her clients, maximising results and coverage while working closely and building strong relationships with the media.
Lucy began working with Wines from Spain in 2016, where she was luckily able to draw on one of her particular interests, hosting the first Irish press trip to Ribera del Duero in 2017, after which she completed her WSET Level 2 course with distinction.
Lucy is fond of a chat, a bubble or a boat drink from her carefully curated and prized home bar, holidaying in Lake Como, Oliver her rescue cat and the three men in her life, Paul, Toby and Robin.
