A sample of some of our weekly print clippings

Dunboyne Castle Hotel, Co. Meath

Perfect spa retreats for two – Xposé Magazine

Try the Mud Chamber Experience with your loved one at Dunboyne Castle Hotel, featured in Xposé Magazine on the 1st February 2017.

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Knockranny House Hotel

Attention all fish lovers! Knockranny House Hotel are hosting a pescatarian weekend – Image Magazine

Join award-winning Chef Seamus Commons at Knockranny House Hotel in Co. Mayo on the 17th-18th February for a pescatarian weekend, featured in IMAGE Magazine February issue 2017.

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Inchydoney Island Lodge & Spa_ West Cork

Inchydoney Island Lodge and Spa is the perfect mini-moon destination – Confetti Magazine

Inchydoney Island Lodge and Spa in West Cork is a mini-moon ‘Taste Of Heaven’ says Fiona Hyland featured  in  Confetti Magazine February 2017 issue.

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The Shelbourne Hotel, Dublin

Try the Superfood Pro-Radiance Facial at The Spa at The Shelbourne – Sunday Business Post

Wind down while detoxing your skin with the Superfood Pro-Radiance Facial at The Spa at The Shelbourne, featured in the Sunday Business Post on 29th January 2017

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Dublin Cookery School

Perfect your cooking skills with a Dublin Cookery School course – The Sunday Times

Lynda Booth’s Dublin Cookery School in Blackrock has launched a series of themed one-week courses, featured in The Sunday Times on 29th January 2017.

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Knockranny House Hotel

Date for the diary! The pescatarian weekend at Knockranny House Hotel – Woman’s Way

Knockranny House Hotel in County Mayo is hosting a special pescatarian weekend on the 10th to 12th of February, featured in Woman’s Way on 17th January 2017.

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Faithlegg House Hotel, Co. Waterford

Dream weddings venues across Ireland – Woman’s Way

Faithlegg House Hotel, Clontarf Castle Hotel, The Twelve Hotel, Inchydoney Island Lodge and Spa and  Lough Erne Resort are  featured in the Woman’s Way wedding special on the 17th January 2017.

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Sprout & Co. Dublin

Sprout & Co. continue to grow into 2017 – The Sunday Times

Sprout & Co. featured on the cover and part of ‘A taste of things to come’ feature by Corinna Hardgrave in The Sunday Times on 8th January 2017.

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Lough Erne Resort

Take a break at Lough Erne Resort & Radisson Blu, Limerick – Stellar magazine

The Stellar magazine team visit 4 destinations around the country and share their weekends of fun including Lough Erne Resort, Co. Fermanagh and Radisson Blu, Limerick featured in the January issue 2017.

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Sprout & Co. Dublin

Jack Kirwan of Sprout & Co. talks business plans – Business & Finance

Jack Kirwan of Sprout & Co. takes on the 60 second challenge with Business & Finance, featured on the 3rd January 2017.

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Ballymaloe Litfest

Flock to Litfest this May – Food & Wine

 Litfest 2017 featured in Table Talk in Food and Wine magazine January issue 2017.

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Sprout-&-Co.

Start January on the right foot with Sprout & Co. – Food & Wine magazine

8-page recipe feature with Sprout & Co. recipes from their new cafe in Sir John Rogerson’s Quay in the January issue of Food and Wine magazine.

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